Avocado with Jaggery

Cooked in coconut milk with spices including turmeric and cinnamon.
The most famous Sri Lankan snack of all. A hopper is a bowl-shaped crispy pancake, slightly soft centred, made from fermented coconut milk and rice flour.
A delicious vegetable variety including sweet potato, broccoli, carrot, and bell pepper.
A salad with fresh coconut and mustard seeds.
A sweet curry with brinjal (aubergine) and fresh pineapple in a sauce sweetened by jaggery (palm sugar).
Chicken fillets in a subtle curry with celeriac.
Like spring roll in appearance. Filled with delicious Lankan ingredients and spices, served with mayo, tomato sauce or chilli sauce.
405 Gloucester Road
Bristol, BS7 8TS
MonβSat, 5 pm - 11pm (last food order 10pm)
For bookings: 0117 942 0250
For catering, classes + other requests: 07947777645 / 07423580364